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THE BEST OF THE SPIRIT OF COOKING Using Beer, Wine, Champagne, Spirits and Liqueurs

Author: Paul Warwick
Publisher: Centax / Spirit of Cooking Publishing
Category: Book

Buy Used: $9.99




Media: Paperback

ISBN: 0919845762
ASIN: 0919845762

Publication Date: 1989
Availability: Usually ships in 1-2 business days
Shipping: International shipping available
Condition: Publisher: Centax / Spirit of Cooking PublishingDate of Publication: 1989Binding: Soft CoverEdition: First ThusCondition: FineDescription: 8vo - over 7?" - 9?" tall 0919845762 Inscribed By Author INSCRIBED BY AUTHOR, no other markings, Fine. 23 x 15 cm, glossy card cover with colour photo of rice rice and bottle of Cahteau Mounton Rothschild, side-stapled,[1] 2- 64pp, where page 63 is an order form and page 64 is blank for notes. Index. Recipes using beer, wine, champagne, spirits and liqueurs. (0.99 JM CCB 26
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