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Veganomicon: The Ultimate Vegan Cookbook
enlarge	Authors: Isa Chandra Moskowitz, Terry Hope Romero, Isa Moskowitz, Terry Romero Publisher: Da Capo Press Category: Book List Price: ~~$27.50~~ Buy New: $15.15 You Save: $12.35 (45%) New (38) Used (11) from $15.15 Avg. Customer Rating: 178 reviews Sales Rank: 571 Media: Hardcover Number Of Items: 1 Pages: 336 Shipping Weight (lbs): 2.2 Dimensions (in): 10 x 8.4 x 1.2 ISBN: 156924264X Dewey Decimal Number: 641.5636 EAN: 9781569242643 ASIN: 156924264X Publication Date: October 31, 2007 Availability: Usually ships in 1-2 business days Shipping: Expedited shipping available Condition: SATISFACTION GUARANTEED! NEW Book! May have remainder mark. Most orders ship within 1 BUSINESS DAY with ORDER CONFIRMATION.

Editorial Reviews: Book Description Who knew vegetables could taste so good? Moskowitz and Romero's newest delicious collection makes it easier than ever to live vegan. You'll find more than 250 recipes--plus menus and stunning color photos--for dishes that will please every palate. All the recipes in Veganomicon have been thoroughly kitchen-tested to ensure user-friendliness and amazing results. And by popular demand, the Veganomicon includes meals for all occasions and soy-free, gluten-free, and low-fat options, plus quick recipes that make dinner a snap. Recipes include: -Autumn Latkes -Samosa Stuffed Baked Potatoes -Grilled Yuca Tortillas -Baby Bok Choy with Crispy Shallots -Chile-Cornmeal Crusted Tofu Po' Boy -Roasted Eggplant and Spinach Muffuletta -Jicama-Watercress-Avocado Salad with Spicy Citrus Vinaigrette -Acorn Squash, Pear and Adzuki Soup -Tomato Rice Soup with Roasted Garlic and Navy Beans -Asparagus and Lemongrass Risotto -Almost All-American Seitan Pot Pie -Hot Sauce-Glazed Tempeh -Black Eyed Pea Collard Rolls -Chocolate Hazelnut Biscotti -Pumpkin Crumb Cake with Pecan Streusel

Customer Reviews: Read 173 more reviews... I disagree with the glowing reviews August 30, 2008 If this had been my first vegan cookbook I would have been very discouraged. I always notate how well I like a recipe after I try it, the first comment I made on a recipe in this book was "gross" the second was "unpalatable". I have found a couple of great recipes but not without eating many things that were just awful. I try to eat things anyway so as not to waste food but too many recipes were just unpalatable. I recommend Vegan Planet. Marianne The Best Vegan Cook book to date! August 29, 2008 1 out of 1 found this review helpful From the moment I saw this book at the Borders where I work I was intrigued...a huge compendium of completely vegan recipes?? I had to investigate further. After borrowing the book from my store about 8 times (yes you can do that if you actually work there...rent brand new books out! WOOOT!) I decided that yeah...it was worth the price tag. I couldn't get enough of it. Everything I have made has been satisfying and delicious. Everything you ever needed is in here! Need a lasagna recipe...yup..it's here, along with a heavenly tofu-ricotta that is amazing in other things too... Need something extra special for a holiday dinner? Don't want your vegan friends to be left out of a delicious meal? The "quiche" in here is so decadent, it'll be the people eating the turkey who'll be jealous! Seriously though, for a person just starting out on the vegan diet, not knowing how on earth to turn her faves into animal-friendly dishes, this is for you! Been a vegan for years and want to add some new recipes to the table? This is the book for you. Next to Vegan Cupcakes Take Over the World...buying this book was the best decision I ever made. It's like the Vegan bible! Delish! Get it, cook stuff, enjoy....and share! Seriously, your non-veg friends/family will dig things in here too (PS Don't tell them it's vegan til' they've cleaned their plates....it's more fun that way!" strange recipes August 28, 2008 0 out of 2 found this review helpful Too many very weird ingredients and strange unappetizing recipes. I am a long time experienced, good cook and have dozens of cook books, but I regret buying this book. I will likely not make a single dish from this book. The authors writing style is trying hard to be cutesy and ends up just being annoying. just fabulous August 25, 2008 1 out of 1 found this review helpful I have made a recent change to living meatless and this book is an amazing companion on the journey! Every recipe I have tried is easy to follow, simple ingredients, and tastes excellent. For anyone who says you can't have a hearty, "comfort food" meal without meat... this book will prove them wrong! comprehensive August 24, 2008 1 out of 1 found this review helpful I am venturing into vegetarian cooking in a serious way only recently. This cookbook gives me many new ideas as well as the basics to get going. The author has a lot of experience; this is one of many cookbooks she has authored. Because it is "vegan" it does not rely on dairy as many vegetarian receipes do. The range of receipes is comprehensive. My friend who has been vegetarian for 20 years got excited when she read it and is ordering one for herself. I can recommend it to both novice and experienced vegetarians.

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